Beatrice A. Ojakangas "The Great Scandinavian Baking Book"
University of Minnesota Press | 1999-08-23 | ISBN: 0816634963 | 318 pages | PDF
| 9,7 MB
Beatrice Ojakangas, the author of Scandinavian Cooking and The Finnish Cookbook
calls on her Scandinavian heritage and wide-ranging knowledge of Scandinavian
baking to produce the definitive book on the subject. The emphasis is on ease
of preparation, and all these unusual and tempting recipes will delight
readers.
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